Method for simultaneously toasting bread and steaming

ABSTRACT

A method for toasting bread and simultaneously cooking or warming another food with a single device, comprising the steps of: inserting at least one piece of bread into a vertically oriented bread slot of a combination bread toaster and steamer device; placing water into a heater pan of a steamer compartment on the combination bread toaster and steamer device; placing another food into the steamer compartment; and activating at least one heating element associated with the bread slot and the steamer compartment

PRIORITY CLAIM

Priority of U.S. Provisional Patent Application Ser. No. 60/654,699filed on Feb. 17, 2005 is claimed, and which is herein incorporated byreference.

RELATED APPLICATION

U.S. patent application Ser. No. 11/155,007 filed Jun. 15, 2005,entitled “Combination Bread Toaster and Steamer Device,” which is hereinincorporated by reference.

BACKGROUND

1. Field of the Invention

The present invention relates generally to a method for simultaneouslytoasting bread and steaming or cooking another food, such as an eggand/or meat, for making a breakfast sandwich.

2. Related Art

Multi-function breakfast machines have been proposed for making severalbreakfast items, such as toast, eggs and coffee. Such machines include ahorizontally oriented toaster oven, an egg broiler, and a coffee makeror warmer. For example, see U.S. Pat. No. 5,203,252 or U.S. Des. Pat.No. 340,831. Some machines may have an egg receiving area or a coffeereceiving area disposed over a toaster oven. Some machines may have acoffee maker disposed adjacent a toaster oven and an egg receiving areadisposed over the coffee maker. In addition, some of these devicesappear to utilize the heat from one device, such as the toaster oven, tocook an egg in the egg broiler or warm coffee. Other machines have beenproposed that combine a vertical toaster with a horizontal toaster oven.For example, see U.S. Pat. No. 5,694,831. It will be appreciated thatdifferent foods require different heating temperatures and differentheating or cooking times. Therefore, many of these devices appear toutilize a plurality of separate controls, for example, separate controlsfor the toaster oven, egg broiler and coffee maker.

SUMMARY OF THE INVENTION

It has been recognized that it would be advantageous to develop a deviceor method for simultaneously toasting bread and warming or cookinganother food, such as cooking an egg and/or heating a meat. In addition,it has been recognized that it would be advantageous to develop a deviceor method for automatically toasting bread and warming or cookinganother food, even though the cooking time for both is different. Inaddition, it has been recognized that it would be advantageous todevelop a device or method for combining bread toasting functions andfood steaming functions into a single device or method to save time,reduce the number of appliances, and efficiently utilize kitchen orcounter space.

The invention provides a method for toasting bread and simultaneouslycooking or warming another food with a single device, including:inserting at least one piece of bread into a vertically oriented breadslot of a combination bread toaster and steamer device; placing waterinto a heater pan of a steamer compartment on the combination breadtoaster and steamer device; placing another food into the steamercompartment; and activating at least one heating element associated withthe bread slot and the steamer compartment.

In accordance with another more detailed aspect of the presentinvention, the method can include activating a controller shared by botha bread heating element and a steamer heating element, the bread heatingelement disposed adjacent the bread slots and the steamer heatingelement disposed adjacent the steamer compartment.

In accordance with another more detailed aspect of the presentinvention, the method can include activating a controller that initiallyactivates a steamer heating element associated with the steamercompartment, and that automatically and subsequently activates a breadheating element associated with the bread slots.

BRIEF DESCRIPTION OF THE DRAWINGS

Additional features and advantages of the invention will be apparentfrom the detailed description which follows, taken in conjunction withthe accompanying drawings, which together illustrate, by way of example,features of the invention; and, wherein:

FIG. 1 is a perspective view of a combination bread toaster and steamerdevice or breakfast sandwich maker in accordance with an embodiment ofthe present invention;

FIG. 2 a is a side cross-sectional view of the device of FIG. 1;

FIG. 2 b is a partial side cross-sectional view of the device of FIG. 1;

FIG. 3 a is a partially exploded perspective view of the device of FIG.1;

FIG. 3 b is a detailed exploded perspective view of a portion of thedevice of FIG. 1;

FIG. 4 is a top view of the device of FIG. 1;

FIG. 5 a is a perspective view of a steamer cup of the device of FIG. 1;

FIGS. 5 b and c are top and bottom views, respectively, of the steamercup of FIG. 5 a;

FIG. 6 is a perspective view of a meat tray of the device of FIG. 1;

FIG. 7 is a front side view of the device of FIG. 1;

FIGS. 8 and 9 are end views of the device of FIG. 1;

FIG. 10 is an exploded view of the device of FIG. 1;

FIG. 11 is a back side view of the device of FIG. 1;

FIG. 12 is a bottom view of the device of FIG. 1;

FIG. 13 a is a perspective view of another combination bread toaster andsteamer device or hot dog maker in accordance with an embodiment of thepresent invention;

FIG. 13 b is a side view of the device of FIG. 13 a;

FIG. 13 c is a cross-sectional side view of the device of FIG. 13 a; and

FIG. 13 d is a top view of the device of FIG. 13 a.

Reference will now be made to the exemplary embodiments illustrated, andspecific language will be used herein to describe the same. It willnevertheless be understood that no limitation of the scope of theinvention is thereby intended.

DETAILED DESCRIPTION OF EXAMPLE EMBODIMENT(S)

As illustrated in FIGS. 1-12, a combination bread toaster and steamerdevice, indicated generally at 10, is shown in accordance with anexemplary embodiment of the present invention. Specifically, the device10 is configured as a breakfast sandwich maker, or to simultaneouslytoast bread or English muffins and cook one or more eggs. The term“bread” is used broadly herein to include any type of bread, includingfor example, sliced bread, English muffins, bagels, rolls, buns, etc.

The device 10 includes both a bread toaster or a bread toastingmechanism 14 and a steamer or a steamer compartment 18 integrated into asingle appliance. Thus, the device can perform toasting and steamingfunctions. Such a single appliance can efficiently utilize space,increase available kitchen or counter space, and/or reduce the number ofappliances or dishes that would typically be utilized. In addition, thefunction or operation of both the bread toaster 14 and steamer 18 iscoordinated to efficiently and automatically toast bread and cook orheat another food, such as an egg, as discussed in greater detail below.It will be appreciated that the cooking times for bread and anotherfood, such as an egg, differ. Thus, the device can be configured toautomatically delay toasting of the bread until after the steaming oregg cooking function has begun. Alternatively, the device can beconfigured to begin toasting of the bread and steaming or egg cooking atthe same time, but can also maintain the bread or toast within thedevice until the steaming or egg cooking function terminates, in orderto maintain the temperature of the bread or toast.

The device 10 includes a housing 22 to support both the toaster 14 andthe steamer 18. The housing 22 and/or toaster 14 can include a pair ofbread slots 26. The bread slots 26 can be vertically oriented and canextend into the housing from a top of the housing, as opposed to thehorizontal orientation and side access of a toaster oven. In addition,the bread slots 26 can be spaced-apart from one another and oriented ina parallel relationship, as shown.

The device 10 or toaster 14 can also include a lift mechanism 30 forraising and lowering bread out of and into the slots, as is known in theart. The lift mechanism can include a slide arm or lever 34 that iscoupled to the lift mechanism 30 inside the housing, but extends througha slot in the housing to an engagement end that can be grasped orcontacted by a user to manually raise and lower lift mechanism. The liftmechanism 30 can be spring biased to a raised position, and can includean automatic release mechanism that holds the lift mechanism in a downposition and which depends on time or heat to release the mechanism, asis known in the art. The lift mechanism is one example of means forelevating and lowering bread in the bread slots.

The steamer (or egg) compartment 18 is also disposed on or associatedwith the housing 22. The steamer 18 can be positioned at an end of thehousing, and at an end of the pair of slots 26. The steamer 18 includesa heater pan 38 to receive water. Thus, the heater pan 38 can be bowlshaped or concave.

One or more heating elements are disposed in the housing 22 andassociated with the toaster 14 and steamer 18, or the bread slots 26 andheater pan 38. The heating elements can be electrical resistance typeheating elements, as is known in the art. One or more bread heatingelements 42 can be disposed adjacent the bread slots 26. For example,the heating elements 42 can be disposed on both sides of both breadslots. A steamer or egg heating element 46 disposed adjacent the steamercompartment 18, or adjacent and below the heater pan 38. Heat from thebread heating elements 42 toasts the bread, while heat from the steamerheating element 46 heats, boils or steams water in the heater pan 38.

In addition, the housing 22 can include a control panel with one or morecontrols, buttons or inputs to operate the device 10. The inputs can beelectrically or operatively coupled to control electronics or acontroller which are electrically or operatively coupled to the heatingelements 42 and 46. The control electronics or controller can be of anyappropriate type and design, and can include a timer, to activate anddeactivate the heating elements. For example, the controller can includea PCB and/or an IC circuit. The control panel 50 can include a singleinput 54 for selecting and controlling both the toasting and steamingfunction. In addition, the slider arm or lever 34, or the lift mechanism30, can be operatively coupled to the controller. Thus, by engaging thesingle input 54 for both toasting and steaming, and depressing theslider arm or lever 34, both the toaster 14 and steamer 18 can beactivated and controlled. Therefore, the bread heating element and thesteamer heating element share a common controller for activating boththe bread heating element and the steamer heating element. Thecontroller can be the control electronics or an input.

As indicated above, the controller can be configured to activate thesteamer heating element 46 first, and then subsequently andautomatically activating the bread heating element 42. Thus, thesteaming and toasting functions can terminate or complete atsubstantially the same time so that both the bread and the other foodare both hot. It will be appreciated that bread can toast relativelyquickly. Thus, beginning the toasting and steaming functions at the sametime can result in the bread toasting first and cooling before thesteaming function is complete. Thus, the device provides a single input54 and a controller operatively coupled to the bread heating element 42and the steamer heating element 48 to initially activate the steamerheating element, and automatically and subsequently activate the breadheating element. The controller or IC circuit is an example of means forautomatically activating the bread heating element subsequent toactivation of the steamer heating element; or means for delayingoperation of the bread heating element with respect to the steamerheating element.

Additional inputs can also be provided to separately control the device,or the toaster and steamer. For example, the control panel can include aselection control with a plurality of inputs operatively coupled to thebread and the steamer heating elements. The selection control or inputscan be selectable between at least three operating conditions,including: operation of only the bread heating element with a bread onlyinput 58 a; operation of only the steamer heating element with a steameronly input 58 b; and operation of both the bread heating element and thesteamer heating element with the single input 54. In addition, theselection control can include a cancel input 62 that terminatesactivation of the heating element. The selection control can includemembrane pads that can include indicia indicating the function of theinput. In addition, the membrane pads can be back-lit so that the inputsor indicia light when the associated heating element is activated. Thetoaster function or operation of only the bread heating element can beaccomplished by simply depressing the slider arm or lever 34, withoutthe need for the bread only input 58 a. In addition, the bread onlyinput 58 a can indicate when selected, such as by flashing, that theslider arm or lever 34 should be depressed to proceed with toasting.

Furthermore, a toasting level input 110 can be provided to select thedesired toasting level, or lightness to darkness, of the desired breador toast. The bread heating element and the steamer heating element canbe activated at the same time, but the bread heating element candeactivate prior to the steamer heating element. In such a case, thelift mechanism can be delayed to maintain the bread in the slot, andthus maintain the temperature of the bread, until the steamer heatingelement terminates.

Alternatively, the toasting level input 110 can be operatively coupledto the controller to adjust the delay of the operation of the breadheating element. For example, if set on the darkest setting, the breadheating element can be activated approximately 45 seconds afteractivation of the steamer heating element. As another example, if set ona lighter setting, the bread heating element can be activated later,such as after approximately 2 minutes.

As stated above, the device 10 can be configured as a breakfast sandwichmachine, or to both toast bread and cook an egg. Thus, the controllercan be similarly configured. For example, the controller configured toactivate the steamer heating element for approximately four minutes, andconfigured to activate the bread heating element at least approximately45 seconds after activation of the steamer heating element. In addition,the indicia for the inputs can be identified as “toast,” “egg,” “egg andtoast,” and “cancel.”

A thermostat 64 or other sensor can be operatively coupled to the heaterpan 38 and the steamer heating element 46, such as by the controlelectronics or controller, to sense the temperature of the heater pan.It will be appreciated that the temperature of the heater pan 38 willrise if no water is in the heater pan. The controller can be configuredto inactivate the steamer heating element 46 at a predeterminedtemperature to avoid heat damage to other components.

The steamer compartment 18 can include a food cup or an egg cup 66 toreceive a another food to be cooked or warmed, such as an egg, or theegg white and egg yoke of the opened egg. Alternatively, just the eggwhite of the opened egg can be used for healthier meals. The egg cup canbe formed of a material with good heat transfer characteristics, such asaluminum. The egg cup 66 can include a handle 70 that can be formed ofthe same material as the egg cup, and that can extend out of the steamercompartment 18. Alternatively, the handle 70 formed of a material withinsulative properties, such as plastic, and can remain within thesteamer compartment 18. The steamer compartment 18 can include or canform an enclosure into which the egg cup 66 is placed so that steam, andthe heat therefrom, surrounds the egg cup to cook the egg.

The steamer compartment 18 can further include, and the enclosure can beformed by, a steamer cup 74 disposed over the heater pan 38 and aroundthe egg cup 66. A plurality of holes 78 can be formed in the bottom ofthe steamer cup 74 to allow steam and heat to enter the steamer cup. Thesteamer cup 74 can be removably disposed on the steamer 18 or housing 22so that it can be removed for cleaning, and can be used to remove theegg or egg cup 66 after cooking without having to grasp the hot egg orhot egg cup. The steamer cup 74 and housing 22 or heater pan 38 can mateor nest to retain the steamer cup. For example, an annular lip or ridgecan protrude from the housing 22 or heater pan 38 into an annular grooveon the steamer cup. Futhermore, one or more protrusions 82 can extendupwardly from a bottom of the steamer cup 74 to receive the egg cup 66and to align or center the egg cup 66 in the steamer cup 74, and toelevate the egg cup 66 above the bottom of the steamer cup 74 to allowsteam to circulate around the egg cup. A lid 86 can be removablydisposed over the steamer cup 74, and thus the egg cup 66, to furtherform the enclosure. A hole can be provided in the lid to allow steam toescape, and resist build-up of pressure from the steam.

In addition, a meat tray 90 can be disposable over the steamercompartment to warm a mean, such as bacon, sausage, Canadian bacon, etc.The meat tray 90 can include a plurality of apertures or a grill 94 toallow steam to circulate around the meat. The tray can be shaped, andthe apertures positioned, to allow drippings from the meat to fall intothe egg cup and flavor the egg, and/or without dripping into the heatingpan. An annular lip or ridge can protrude from a bottom of the tray 90into the steamer cup 74 to maintain the tray in position. Thus, a topedge of the steamer cup can abut to a flange of the tray. Similarly, thelid 86 can have an annular lip or ridge protruding into the tray tomaintain the lid on the tray. Thus, the steamer cup 74, egg cup 66, tray90 and/or lid 86 can be stacked in a stable manner. It will beappreciated that the steamer 18 can be utilized without the tray 90, andwith the lid 86 disposed directly on the steamer cup 74. In addition, itwill be appreciated that the steamer 18 can be utilized without the eggcup 66. The steamer cup 74, and holes therein 78, can be configured toreceive one or more whole eggs. Thus, the steamer cup 74 can have aheight or depth sized to accommodate a whole egg. The holes 78 in thesteamer cup 74 can have a beveled or angled edge to more closely matchthe angled or curved side of the egg. In addition, a plurality ofprotrusions 98 can be disposed on the edge of the holes 78 to space theegg from the edge so that an air space is formed between the egg and theedge for better cooking.

The steamer cup 74, the meat tray 90, and/or the lid 86 can each have ahandle 102 a-c that aligns and engages with an adjacent handle tomaintain alignment. Thus, the handles 102 a-c of the steamer cup, meattray, and/or lid can be grasped and lifted together. The handles 102 a-ccan mate, with a protrusion of one extending into an aperture orindentation of another, to maintain alignment. The handles can beconfigured to engage an adjacent handle even when on component isremoved, such as the handle 102 c of the lid 86 engaging the handle 102a of the steamer cup 74, with the meat tray 90, and thus the handle 102b, removed. The handle 70 of the egg cup 66 can nest within, or besandwiched between, the other handles 102 a-c to insulate the handle 70from the user to resist bums. Thus, the steamer cup, the meat tray, thelid and the egg cup can be lifted together.

The housing 22 can include a steamer cup indentation 106 extending intothe housing, both horizontally from a side and vertically from a top, toreceive the steamer cup 74. The indentation 106 can help position thesteamer cup 74 over the heating pan 38 and the housing. The indentation106 can include a substantially vertically oriented wall around at leasta portion of the steamer cup indentation. The cup indentation 106 allowsthe housing 22 or device 10 to be smaller, and can help position steamercup 74.

In addition, the steamer compartment 18 is recessed into the housing 22below a top of the housing so that a top of the lid 86 is disposed at anelevation substantially at an elevation of the top of the housing 22.Thus, the device 10 efficiently utilizes space.

In use, the combination bread toaster and steamer device 10 can beutilized to make a breakfast sandwich. Water can be placed in the heaterpan 38. The steamer cup 74 can be placed over the heater pan 34. An eggcan be opened and at least the egg white placed in the egg cup 66. Theegg cup 66 can be placed in the steamer cup 74. A piece of meat can beplaced on the meat tray 90, and the meat tray can be placed on thesteamer cup 74. The lid 86 can be placed on the meat tray 90 and overthe steamer cup 74. One or two pieces of bread or English muffin can beplaced in the bread slots 26 of the toaster 14. The single input 54 canbe pushed and the slider arm or lever 34 depressed.

As described above, the controller activates the steamer heating element46 first to begin steaming the water, and thus cooking the egg. After apredetermined delay (such as approximately 45 seconds), the controlleractivates the bread heating elements 42 to toast the bread. Afteranother predetermined time (such as four minutes), the controllerdeactivates the heating elements 46 and 42. The toaster 14 can have anindependent automatic mechanism that can allow the lifting mechanism tolift the bread, and deactivate the bread heating element 42independently in accordance with a preselected toasting level associatedwith a toasting level input 110. The toasting level input 110 can rangefrom light to dark, and can be associated with time of the bread heatingelements. The automatic mechanism for releasing the toast can be anelectric timer or mechanical sensor, as is known in the art.

After the heating elements are deactivated, the bread, now toast, can beremoved, and the egg and the meat placed on or between the bread to forma breakfast sandwich.

Alternatively, a whole egg can be placed into the steamer cup 74 withoutthe egg cup 66 or the meat tray 90.

Alternatively, the bread heating element and the steamer heating elementcan be activated at the same time, but the bread heating element candeactivate prior to the steamer heating element. In such a case, thelift mechanism for the bread can be delayed to maintain the bread in theslot, and thus maintain the temperature of the bread, until the steamerheating element terminates.

Although the function and operation of the combination bread toaster andsteamer device 10, or breakfast sandwich maker, has been described aboveas being configured to delay toasting so that both toasting and steamingfunction are completed substantially at the same time, it will beappreciated that the device can be configured so that the toastingfunction completes before the steaming function. Thus, for example, auser can butter the toasted bread while the steaming function completes.For example, the device can be configured so that selecting the singlefunction of both toasting and steaming and depressing the toaster leverstarts both toasting and steaming at the same time.

Although the steamer 18 has been described as including variousdifferent parts, it will be appreciated that some of the different partscan be combined. For example, the egg cup 66 may be integrally formedwith the steamer cup 74.

Although the steamer 18 has been described and shown on a side, orlongitudinal end, of the device, it will be appreciated that the steamer18 can be positioned on a front or back of the device, or on a lateralside of the device.

Although the steamer 18 or components thereof have been described withrespect to certain specific functions, it will be appreciated that otherfunctions or uses may be utilized. For example, the meat tray may beused for a food other than meat. As another example, the egg or food maybe placed directly into the steamer cup.

Although the controller has been described above with predeterminedtimes set for eggs, it will be appreciated that the predetermined timescan be different for different foods, or that another input or selectorcan be provided to vary or select the cooking time.

Although the device has been described with respect to a single inputfor selecting and controlling both the toasting and steaming functions,it will be appreciated that the toaster or bread heating element can beprovided with a separate input and the steaming or steamer heatingelement can be provided with a separate input.

Although the combination bread toaster and steamer device 10 describedabove is configured as a breakfast sandwich maker, it will beappreciated that the device can be configured for use with other typesof food. For example, the device 10 b can be configured to make hotdogs, as shown in FIGS. 13 a-d. Thus, the bread slots 26 b of thetoaster 14 b can be sized deeper or longer to receive and toast hotdogbuns, and the steamer compartment 18 b can be taller or elevated toreceive one or more hot dogs or sausages in a vertical orientation.Thus, the steamer cup 74 b can be taller, and the lid 86 b can bedisposed at a higher elevation to accommodate the hot dogs. In addition,the steamer cup 74 b and/or the lid 86 b can be configured to supporthot dogs. The steamer cup 74 can still be received in a cup indentation106 b in the housing 22 b. A turnable knob selector 54 b can be providedto turn between “toast,” “toast and hot dog,” “hot dog,” and “cancel.”Both the bread heating element and steamer heating element can beactivated by turning the knob selector 54 b and depressing the slider orlever arm 34.

A method for utilizing the device 10, and/or for method for toastingbread and simultaneously cooking or warming another food with a singledevice, includes (without regard to order): inserting at least one pieceof bread into a vertically oriented bread slot 26 of a combination breadtoaster and steamer device 10; placing water into a heater pan 38 of asteamer compartment 18 on the combination bread toaster and steamerdevice; placing another food into the steamer compartment 18; andactivating at least one heating element 42 and 46 associated with thebread slot 26 and the steamer compartment 18. In addition, a controllercan be activated that initially activates a steamer heating element 46associated with the steamer compartment 18, and that automatically andsubsequently activates a bread heating element 42 associated with thebread slots 26. Activating the controller can include activating asingle input 54.

As indicated above, the method can be utilized for making a breakfastsandwich, including: placing at least an egg white from an opened eggshell into an egg cup 66 in the steamer compartment 18; and activating acontroller to activate the steamer heating element 46 for approximatelyfour minutes, and to subsequently activate the bread heating element 42at least approximately 45 seconds after activation of the steamerheating element.

In addition, a toast cooking control, such as a light to dark slidecontroller, can be engaged to select the desired degree of toasting forthe bread. The bread heating element and the steamer heating element canbe activated at the same time, but the bread heating element candeactivate prior to the steamer heating element. In such a case, thelift mechanism for the bread can be delayed to maintain the bread in theslot, and thus maintain the temperature of the bread, until the steamerheating element terminates.

The method can include placing a meat on a meat tray 90 disposable overthe steamer compartment 18, the meat tray having a plurality ofapertures 94 therein.

In addition, the handles 102 a-c of the steamer cup 74, the meat tray 90and a lid 86 can be aligned and engaged with adjacent handles tomaintain alignment.

Furthermore, the method can include: deciding whether to cook an openedegg or an unopened egg, and then either: 1) placing at least an eggwhite of an opened egg in an egg cup 66 in the steamer cup 74; orplacing an unopened egg into an aperture 78 of the steamer cup 74.

While the forgoing examples are illustrative of the principles of thepresent invention in one or more particular applications, it will beapparent to those of ordinary skill in the art that numerousmodifications in form, usage and details of implementation can be madewithout the exercise of inventive faculty, and without departing fromthe principles and concepts of the invention. Accordingly, it is notintended that the invention be limited, except as by the claims setforth below.

1. A method for toasting bread and simultaneously cooking or warminganother food with a single device, comprising: inserting at least onepiece of bread into a bread slot of a combination bread toaster andsteamer device; placing water into a heater pan of a steamer compartmenton the combination bread toaster and steamer device; placing anotherfood into the steamer compartment; and activating a single input on thecombination bread toaster and steamer device that activates a controllerthat initially activates a steamer heating element associated with thesteamer compartment and subsequently and automatically activates a breadheating element associated with the bread slot.
 2. A method inaccordance with claim 1, wherein placing another food into the steamercompartment further includes: placing at least an egg white from anopened egg shell into an egg cup in the steamer compartment; and whereinthe step of activating a controller further includes: activating acontroller to activate the steamer heating element for approximatelyfour minutes, and to subsequently activate the bread heating element atleast approximately 45 seconds after activation of the steamer heatingelement.
 3. A method in accordance with claim 1, further comprising:placing a meat on a meat tray disposable over the steamer compartment,the meat tray having a plurality of apertures therein.
 4. A method inaccordance with claim 3, further comprising: aligning and engaginghandles of the steamer cup, the meat tray and a lid, each having ahandle that aligns and engages with an adjacent handle to maintainalignment of the handles.
 5. A method in accordance with claim 1,further comprising: aligning and engaging handles of the steamer cup anda lid, each having a handle that aligns and engages with an adjacenthandle to maintain alignment of the handles.
 6. A method in accordancewith claim 1, wherein placing another food in the steamer cup furtherincludes: determining whether an opened egg or an unopened egg will becooked, and then either: placing at least an egg white of an opened eggin an egg cup in the steamer cup; or placing at least one unopened egginto an aperture of the steamer cup.
 7. A method in accordance withclaim 1, further comprising: inserting a steamer cup into a steamer cupindentation extending into the housing both horizontally from a side ofthe housing and vertically from a top of the housing to receive thesteamer cup, the steamer cup indentation including a substantiallyvertically oriented wall around at least a portion of the steamer cupindentation.
 8. A method for toasting bread and simultaneously cookingor warming another food with a single device, comprising: inserting atleast one piece of bread into a bread slot of a combination breadtoaster and steamer device; placing water into a heater pan of a steamercompartment on the combination bread toaster and steamer device; placinganother food into the steamer compartment; and activating only a singleinput on the combination bread toaster and steamer device that activatesa steamer heating element associated with the steamer compartment andactivates a bread heating element associated with the bread slot.
 9. Amethod in accordance with claim 8, wherein placing another food into thesteamer compartment further includes: placing at least an egg white froman opened egg shell into an egg cup in the steamer compartment; andwherein the step of activating a controller further includes: activatinga controller to activate the steamer heating element for approximatelyfour minutes, and to subsequently activate the bread heating element atleast approximately 45 seconds after activation of the steamer heatingelement.
 10. A method in accordance with claim 8, further comprising:placing a meat on a meat tray disposable over the steamer compartment,the meat tray having a plurality of apertures therein.
 11. A method inaccordance with claim 10, further comprising: aligning and engaginghandles of the steamer cup, the meat tray and a lid, each having ahandle that aligns and engages with an adjacent handle to maintainalignment of the handles.
 12. A method in accordance with claim 8,further comprising: aligning and engaging handles of the steamer cup anda lid, each having a handle that aligns and engages with an adjacenthandle to maintain alignment of the handles.
 13. A method in accordancewith claim 8, wherein placing another food in the steamer cup furtherincludes: determining whether an opened egg or an unopened egg will becooked, and then either: placing at least an egg white of an opened eggin an egg cup in the steamer cup; or placing at least one unopened egginto an aperture of the steamer cup.
 14. A method in accordance withclaim 8, further comprising: inserting a steamer cup into a steamer cupindentation extending into the housing both horizontally from a side ofthe housing and vertically from a top of the housing to receive thesteamer cup, the steamer cup indentation including a substantiallyvertically oriented wall around at least a portion of the steamer cupindentation.
 15. A method in accordance with claim 8, furthercomprising: providing a combination bread toaster and steamer devicethat deactivates the bread heating element prior to deactivating thesteamer heating element, and that maintains the bread inside thecombination bread toaster and steamer device until deactivation of thesteamer heating element.
 16. A method for toasting bread andsimultaneously cooking or warming another food with a single device,comprising: inserting at least one piece of bread into a bread slot of acombination bread toaster and steamer device; placing water into aheater pan of a steamer compartment on the combination bread toaster andsteamer device; placing at least an egg white from an opened egg shellinto an egg cup; placing the egg cup in the steamer compartment over theheater pan; placing meat on a meat tray; placing the meat tray in thesteamer compartment over the heater pan; and activating at least oneheating element associated with the bread slot and the steamercompartment.
 17. A method in accordance with claim 16, whereinactivating further includes activating a single input on the combinationbread toaster and steamer device that activates a controller thatinitially activates a steamer heating element associated with thesteamer compartment and subsequently and automatically activates a breadheating element associated with the bread slot.
 18. A method inaccordance with claim 16, wherein activating further includes activatinga controller to activate the steamer heating element for approximatelyfour minutes, and to subsequently activate the bread heating element atleast approximately 45 seconds after activation of the steamer heatingelement.
 19. A method in accordance with claim 16, further comprising:aligning and engaging handles of the steamer cup, the meat tray and alid, each having a handle that aligns and engages with an adjacenthandle to maintain alignment of the handles.
 20. A method in accordancewith claim 16, wherein placing the egg cup in the steamer compartmentfurther includes inserting the steamer cup into a steamer cupindentation extending into the housing both horizontally from a side ofthe housing and vertically from a top of the housing to receive thesteamer cup.